I love summer for the great side dishes that help to grace any BBQ. Here's one from my Junior High School Home Ec. book. I still like it.
4 c. diced cooked potatoes
1 1/2 tsbp. minced onions
1 tsp. salt
1/4 tsp. pepper
1/3 c. mayonnaise
1 or 2 hard boiled eggs, chopped
touch of prepared mustard
Place all ingredients except mayo. and mustard in a bowl, combine gently. Add mayo and mustard, stir gently to combine.
Seres 4 - 6
Enjoy,
Myrna
Friday, April 18, 2008
Potato Salad
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment