One of my favourite summer sidedishes. Great with anything BBQed.
1 small onion
16 oz. can of pork & beans
1 pt your favourite spicey BBQ sauce (I like Bullseye original)
2 tsp. brown sugar
3 oz. prepared mustard
Dash of Worcestershire sauce
Pre-heat oven to 350F. Chop onion. Saute onion in saucepan. Put remaining ingredients into a bowl, stir to mix. Add sauted onions, stir. Pour into an oven-proof baking dish. Bake for 1 hour.
Variations
For a slightly different dish, add sliced weiners before baking. Or add grated cheese on top after the 1 hour. Bake another 5 - 10 mins. until cheese melts.
Servess 4
Enjoy,
Myrna
Sunday, March 23, 2008
BBQ Baked Beans
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